VEGETARIAN COOKING for Mommies

2008-12-10
 | 
VEGETARIAN COOKING for Mommies

Author: Mommies Line

Publisher: Lulu.com

ISBN: 9780557019915

Category:

Page: 98

View: 496

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"VEGETARIAN COOKING for Mommies" helps you take a vibrant approach to focusing on vegetables and fruits as the star of every meal. Whether a dedicated Vegan or serving an occasional vegetarian meal, this book offers over 60 healthy and delicious vegetarian alternatives to "store bought" fare. In the first chapter, "Getting Started," you'll find a handy shopping list to start cooking vegetarian friendly meals right away. A basic ingredients list and the simple utensils to use get you started discovering the benefit of organic grains, pastas, fruits, and vegetables in your daily diet. In the second chapter, "Having Dinner," tantalizing recipes focus on family dinners, healthy side dishes, weekday suppers, and full menu plans for parties, special events, and holiday meals. In the third chapter, "Cooking Easy," vegetarian cooking introduces you to the world of easy to prepare soups, salads, decadent desserts, and healthier snacks and treats that your family, friends, and guests will enjoy!

Hey Mom...I'm a Vegetarian: A Child's Vegetarian Cookbook

2018-04-20
 |  Cooking
Hey Mom...I'm a Vegetarian: A Child's Vegetarian Cookbook

Author: Leya Glazer

Publisher: eBookIt.com

ISBN: 9781456630720

Category: Cooking

Page: 104

View: 273

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Leya came home in Kindergarten and decided she too was a vegetarian. As a food scientist and nutritionist, I knew the most important thing was to make sure she got the proper nutrients in her diet. Many of the girls at her school have decided to be vegetarians, but sometimes that turns out to be a diet too high in carbohydrates (also known as pizzaterians or donutarians) and lacking in iron, essential amino acids, and other nutrients. Some of the moms had no idea how to make sure their children had a proper, healthy diet, or even how to cook for their children to keep it interesting! Leya and I decided maybe we could share some of our favorite recipes with our friends. That grew into the idea of a cookbook! I'm incredibly proud of her for her hard work and dedication! We hope you enjoy some of our personal family favorites! Denise Glazer, Mom

College Vegetarian Cooking

2011-02-09
 |  Cooking
College Vegetarian Cooking

Author: Megan Carle

Publisher: Ten Speed Press

ISBN: 9781607741206

Category: Cooking

Page: 160

View: 810

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Beyond Rice Cakes and Ramen Quiz time! Vegetarianism is: A) strictly for humorless health nuts. B) fine if you actually like brown rice. I guess. C) what? I wasn' t sleeping, I was resting my eyes. Can you repeat the question? D) just kind of . . . normal. You answered D, right? Meatless eating is healthy, inexpensive, ecologically friendly, and even hip. What's not to like? But it's not always easy being green. The salad bar can get pretty uninspiring after a while, and you don't even want to know how much salt lurks in that can of tomato soup. Enter the Carle sisters: Megan (the long-time vegetarian) and Jill (the skeptical carnivore) are the dietary divas of yummy, doable dishes for teens and young adults. In this new book (their fourth), they offer the tips, tricks, and tasty recipes they use to feed themselves and their friends in style--veggie style. The Carles make cooking easy for cash-strapped, kitchen-shy vegetarians, starting with instructions on how to set up a basic veggie kitchen on the cheap. And they keep it simple with 90 recipes organized into student-friendly chapters, from "Cheap Eats" to "Impressing Your Date," "Dinner for One" to "Party Food," plus a desserts chapter packed with vegan options. Every page bursts with color photographs. Whether you're sharing Pasta Primavera with your roommates, taking a Caramelized Onion Tart to a party, grabbing a Roasted Red Pepper and Avocado Wrap on the run, or buttering up your sweetie with Mushroom Ravioli, College Vegetarian Cooking will break you out of the ramen rut--without breaking your budget.

What's Cooking Mom? Narratives about Food and Family

2015-12-01
 |  Social Science
What's Cooking Mom? Narratives about Food and Family

Author: Tanya M. Cassidy

Publisher: Demeter Press

ISBN: 9781772580419

Category: Social Science

Page: 198

View: 782

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What’s Cooking, Mom? offers original and inventive narratives, including auto-ethno- graphic discussions of representations, discourses and practices about and by mothers regarding food and families. These narratives discuss the multiple strategies through which mothers manage feeding themselves and others, and how these are shaped by international and regional food politics, by global and local food cultures and by their own ethical values and preference, as well as by those of the ones they feed.

The $5 Dinner Mom Cookbook

2009-12-22
 |  Cooking
The $5 Dinner Mom Cookbook

Author: Erin Chase

Publisher: St. Martin's Griffin

ISBN: 9781429962179

Category: Cooking

Page: 320

View: 361

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Do you wish you were a savvy supermarket shopper who knows how to cut your weekly food budget, banish fast food from the dinner table and serve your family meals that are delicious and good for them? Well, Erin Chase, "The $5 Dinner Mom", is here to help. Erin is the founder of "$5 Dinners", the skyrocketing internet website that's now the go-to source for families who want to eat well and stay within a budget. Erin became a supermarket savvy mom, challenged herself to create dinners for her family of four that cost no more than $5 and is here to share her fool-proof method with you in her first cookbook that contains over 200 recipes that cost $5 or less to make. First, Erin will show you how to size up the best supermarket deals, clip coupons that will really save you money and create a weekly dinner menu plan. Then, in each recipe she shows you just how much she paid for each item and challenges you to do the same. Here are a few of her favorites: - North Carolina Pulled Pork Sandwiches - $4.90 - Curried Pumpkin Soup - $4.41 - Apple Dijon Pork Roast - $4.30 - Orange Beef and Broccoli Stir-Fry - $4.94 - Creamy Lemon Dill Catfish - $4.95 - Bacon-Wrapped Apple Chicken - $4.96 - Country Ribs with Oven Fries - $4.77 Join the army of devoted followers who have already let Erin Chase show them how to be savvy supermarket shoppers who cook tasty, economical meals. You'll never spend more than $5 on dinner again.

Buddha Mom

2004-04-12
 |  Body, Mind & Spirit
Buddha Mom

Author: Jacqueline Kramer

Publisher: Penguin

ISBN: 9781101143636

Category: Body, Mind & Spirit

Page: 224

View: 741

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In Buddha Mom, Jacqueline Kramer beautifully illuminates the ways in which motherhood can be woven with the spiritual life. Drawing upon her twenty years as a practicing Buddhist, as well as many other wisdom traditions from around the world, she offers powerful insights into cultivating a more spiritual attitude toward parenting. In chapters, guided by central Buddhist themes-Simplicity, Nurturance, Joyful Service, Unconditional Love-Kramer's personal experience of pregnancy, birth, and then raising her daughter to adulthood serves as a guide to integrating the roles of parent and spiritual being. A celebration of all that motherhood can be, Buddha Mom presents an inspiring vision of child rearing.

Mom's Very Best Recipes

2011-04-16
 |  Cooking
Mom's Very Best Recipes

Author: Gooseberry Patch

Publisher: Rowman & Littlefield

ISBN: 9781936283866

Category: Cooking

Page: 224

View: 505

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Are there any recipes we love more than those passed down from Mom? A new cookbook in Gooseberry Patch's best-selling series, Mom's Very Best Recipes is filled with reliable old favorites as well as recipes from today's Mom, who knows all the tricks for putting a yummy meal on the table quickly...Busy-Day Chicken Paprikash, Homestyle Shells & Cheese, Sweet-and-Sour Green Beans. Of course we've included desserts too, like Snowy Glazed Apple Squares and People-Pleasin' Peach Cake. In addition, readers will enjoy quick & easy kitchen tips, shopping & menu-planning pointers and clever ideas for sharing food and fun with family & friends.

Secrets of an Organized Mom

2014-04
 |  Family & Relationships
Secrets of an Organized Mom

Author: Barbara Reich

Publisher: Simon and Schuster

ISBN: 9781451672862

Category: Family & Relationships

Page: 256

View: 986

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""Everyone should Barbarafy," raves The New York Times! A life-changing program for streamlining everything that's weighing you down--from over-stuffed closets to overwhelming social calendars--courtesy of the media's go-to organizing guru: Barbara Reich. Mothers can feel like life is one neverending loop. Just when one problem or responsibility is handled, another one trips us up. But help is on the way: Barbara Reich has all the strategies necessary for staying ahead of the curve--and she's wrapped them up into four easy steps that can be applied to any organizing project. The keys to Barbara's success are simplicity and consistency. Room by room, she takes readers through the most problematic areas in the home--from the tornado-struck play area to the over-stuffed basement or storage unit. Barbara shows readers how to approach organizing in manageable bites--many of which can be dealt with in two hours or less. With each organizing project, she teaches readers how to apply the four steps--1) purge, 2) design, 3) organize, and 4) maintain. And she also reveals how to solve organizing problems that may pop up in the future--from knowing when and how to keep financial papers to how to digitally organize the family's photographs. As the mother of twelve-year-old twins, Barbara offers tips for crazed moms as only a mother could. Combining the humor of a sympathetic friend, and the no-nonsense advice of a true type-A personality, Reich offers clever, appealing solutions that are genuinely achievable for everyone"--

Healthy Indian Vegetarian Cooking

2013-06-25
 |  Cooking
Healthy Indian Vegetarian Cooking

Author: Shubhra Ramineni

Publisher: Tuttle Publishing

ISBN: 9781462911776

Category: Cooking

Page: 128

View: 778

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Eating fresh, locally-grown vegetables each day is healthy for you and the planet—and now, with this Indian cookbook, vegetarian meals don't have to be boring! This new vegetarian Indian cookbook by acclaimed author and caterer Shubhra Ramineni proves just how fun cooking with vegetables can be. It includes over 80 recipes showing you how to prepare vegetables and fruits the Indian way—with many easy-to-make vegan and gluten-free alternatives as well. When Ramineni became a mother, one of her top priorities was to ensure that healthy and delicious home-cooked vegetarian meals would be a central part of her daughter's childhood experience. Her mother is a nutritionist and skilled Indian cook, so with her help, Ramineni set about transforming the seemingly bland vegetarian diet into the fantastic array of great-tasting meals and snacks in this vegetarian cookbook. Indian cooks have a centuries-old tradition of crafting fresh vegetables into tempting meals, since India is the home of vegan and gluten-free eating. Ancient Indian Vedic practices have also resulted with India claiming the world's most extensive range of natural food flavorings—including many spices like turmeric, ginger, and cumin, which have proven health benefits. With a few of these Indian spices in your pantry, along with this cookbook, you can effortlessly whip up flavorful dishes, like: Split Chickpea and Zucchini Stew Coconut Vegetable Curry with Tofu Tandoori Tofu Kebabs Vegetable Pilaf And over 75 more, with vegan and gluten-free modifications! Your friends and family will be amazed at what you can create using vegetables!

Mom and Me in the Kitchen

2015-01-27
 |  Cooking
Mom and Me in the Kitchen

Author: Phyllis Good

Publisher: Simon and Schuster

ISBN: 9781680990072

Category: Cooking

Page: 208

View: 243

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So what do you remember about your kitchen as you were growing up? What all went on there besides cooking and dishwashing? Did your mom preside—and how did you know it was her domain? Mom and Me in the Kitchen is filled with choice stories from bestselling cookbook author, Phyllis Pellman Good, along with her selection of stories and memories from the thousands of followers of the Fix-It and Forget-It.com blog and Facebook page. The memories and stories are deliciously entertaining! And they cover these subjects: What mealtime was like in my childhood home. Who cooked. What foods we each anticipated. What happened to picky eaters. Did everyone sit down and eat together? What we talked about. Kitchen accidents and embarrassing moments. Was Mom home? Who was involved. What happened. A special meal that Mom made for me. What was on the menu. Why I'll never forget it. How I learned to cook. It was all because of Mom. Or, it was all because Mom wasn't there. The first meal I made. What I learned never to do again. If I could go back to one time in the kitchen with Mom while I was growing up … What happened. Why that time still stands out to me. Good chance you'll laugh and cry. Guaranteed that you'll revisit your own growing-up kitchen and think about life with your kids in the kitchen. These personal stories and tenderly told memories include choice recipes from some cherished moms! Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

The Dead Moms Club

2017-11-21
 |  Biography & Autobiography
The Dead Moms Club

Author: Kate Spencer

Publisher: Hachette UK

ISBN: 9781580056885

Category: Biography & Autobiography

Page: 288

View: 970

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Kate Spencer lost her mom to cancer when she was 27. In The Dead Moms Club, she walks readers through her experience of stumbling through grief and loss, and helps them to get through it, too. This isn't a weepy, sentimental story, but rather a frank, up-front look at what it means to go through gruesome grief and come out on the other side. An empathetic read, The Dead Moms Club covers how losing her mother changed nearly everything in her life: both men and women readers who have lost parents or experienced grief of this magnitude will be comforted and consoled. Spencer even concludes each chapter with a cheeky but useful tip for readers (like the "It's None of Your Business Card" to copy and hand out to nosy strangers asking about your passed loved one).