A Story of the Coffee Bean Family: Entertaining, Educational, and Based on Facts

A Story of the Coffee Bean Family: Entertaining, Educational, and Based on Facts

Author: ,G.

Publisher: Christian Faith Publishing, Inc.

ISBN: 9781635255096

Category: Juvenile Nonfiction

Page: 20

View: 570

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Come on, partner, we'll round up coffee beans. I see them beans in my dreams. They make De-Lightfull stuff. Irish coffee with whip cream fluff. Coffee hot, coffee cold. Coffee to stay, coffee to go. Coffee cake, coffee pie. Coffee candy, "Oh my!" Coffee donuts and coffee bread. Don't forget the coffee spread!

A Story of the Coffee Bean Family

A Story of the Coffee Bean Family

Author: G. and June Dooley

Publisher:

ISBN: 1635255082

Category: Juvenile Nonfiction

Page: 22

View: 954

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Come on, partner, we'll round up coffee beans. I see them beans in my dreams. They make De-Lightfull stuff. Irish coffee with whip cream fluff. Coffee hot, coffee cold. Coffee to stay, coffee to go. Coffee cake, coffee pie. Coffee candy, "Oh my!" Coffee donuts and coffee bread. Don't forget the coffee spread!

Carnegie

Carnegie

Author:

Publisher:

ISBN: STANFORD:36105113344332

Category:

Page:

View: 244

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Los Angeles Magazine

Los Angeles Magazine

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Publisher:

ISBN:

Category:

Page: 212

View: 997

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Los Angeles magazine is a regional magazine of national stature. Our combination of award-winning feature writing, investigative reporting, service journalism, and design covers the people, lifestyle, culture, entertainment, fashion, art and architecture, and news that define Southern California. Started in the spring of 1961, Los Angeles magazine has been addressing the needs and interests of our region for 48 years. The magazine continues to be the definitive resource for an affluent population that is intensely interested in a lifestyle that is uniquely Southern Californian.

Coffee

Coffee

Author: Robert W. Thurston

Publisher: Rowman & Littlefield Publishers

ISBN: 9781442214422

Category: Cooking

Page: 433

View: 513

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Coffee: A Comprehensive Guide to the Bean, the Beverage, and the Industry offers a definitive guide to the many rich dimensions of the bean and the beverage around the world. Leading experts from business and academia consider coffee’s history, global spread, cultivation, preparation, marketing, and the environmental and social issues surrounding it today. They discuss, for example, the impact of globalization; the many definitions of organic, direct trade, and fair trade; the health of female farmers; the relationships among shade, birds, and coffee; roasting as an art and a science; and where profits are made in the commodity chain. Drawing on interviews and the lives of people working in the business—from pickers and roasters to coffee bar owners and consumers—this book brings a compelling human side to the story. The authors avoid romanticizing or demonizing any group in the business. They consider basic but widely misunderstood issues such as who adds value to the bean, the constraints of peasant life, and the impact of climate change. Moving beyond simple answers, they represent various participants in the supply chain and a range of opinions about problems and suggested solutions in the industry. Coffee offers a multidimensional examination of a deceptively everyday but extremely complex commodity that remains at the center of many millions of lives. Tracing coffee’s journey from field to cup, this handbook to one of the world’s favorite beverages is an essential guide for professionals, coffee lovers, and students alike. Contributions by: Sarah Allen, Jonathan D. Baker, Peter S. Baker, Jonathan Wesley Bell, Clare Benfield, H. C. "Skip" Bittenbender, Connie Blumhardt, Willem Boot, Carlos H. J. Brando, August Burns, Luis Alberto Cuéllar, Olga Cuellar, Kenneth Davids, Jim Fadden, Elijah K. Gichuru, Jeremy Haggar, Andrew Hetzel, George Howell, Juliana Jaramillo, Phyllis Johnson, Lawrence W. Jones, Alf Kramer, Ted Lingle, Stuart McCook, Michelle Craig McDonald, Sunalini Menon, Jonathan Morris, Joan Obra, Price Peterson, Rick Peyser, Sergii Reminny, Paul Rice, Robert Rice, Carlos Saenz, Vincenzo Sandalj, Jinap Selamat, Colin Smith, Shawn Steiman, Robert W. Thurston, Steven Topik, Tatsushi Ueshima, Camilla C. Valeur, Geoff Watts, and Britta Zeitemann

History of ADM (Archer Daniels Midland Co.) and the Andreas Family's Work with Soybeans and Soyfoods (1884-2020)

History of ADM (Archer Daniels Midland Co.) and the Andreas Family's Work with Soybeans and Soyfoods (1884-2020)

Author: William Shurtleff; Akiko Aoyagi

Publisher: Soyinfo Center

ISBN: 9781948436236

Category: Soybean products

Page: 1005

View: 612

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The world's most comprehensive, well documented and well illustrated book on this subject. With extensive subject and geographic index. 189 photographs and illustrations, many in color. Free of charge in digital PDF format on Google Books.

Atlanta

Atlanta

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ISBN:

Category:

Page: 298

View: 815

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Atlanta magazine’s editorial mission is to engage our community through provocative writing, authoritative reporting, and superlative design that illuminate the people, the issues, the trends, and the events that define our city. The magazine informs, challenges, and entertains our readers each month while helping them make intelligent choices, not only about what they do and where they go, but what they think about matters of importance to the community and the region. Atlanta magazine’s editorial mission is to engage our community through provocative writing, authoritative reporting, and superlative design that illuminate the people, the issues, the trends, and the events that define our city. The magazine informs, challenges, and entertains our readers each month while helping them make intelligent choices, not only about what they do and where they go, but what they think about matters of importance to the community and the region.

New York Magazine

New York Magazine

Author:

Publisher:

ISBN:

Category:

Page: 160

View: 110

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New York magazine was born in 1968 after a run as an insert of the New York Herald Tribune and quickly made a place for itself as the trusted resource for readers across the country. With award-winning writing and photography covering everything from politics and food to theater and fashion, the magazine's consistent mission has been to reflect back to its audience the energy and excitement of the city itself, while celebrating New York as both a place and an idea.